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Cookbook review: From the Land of Nightingales and Roses
Food blogger and home cook Maryam Sinaiee takes readers through a full year in the Persian kitchen, including the festivals, traditions...
Bundtlust
Jan 12, 2019
3 min read
Taste of Persia: A Cook’s Travels through Armenia, Azerbaijan, Georgia, Iran and Kurdistan
“Taste of Persia” is an outstanding cookbook and travelogue of the region’s foodways; it reads like a love letter to places, people, and foo
Bundt Lust
Feb 4, 2017
4 min read
The Art of Parsi Cooking: Reviving an Ancient Cuisine
As a longtime fan of Persian and Indian cuisines, I was intrigued when I saw a Facebook foodie friend mention Niloufer Mavalvala's "The...
Bundt Lust
Oct 25, 2016
2 min read
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